Your wine + our food = a match made in heaven 💕
For the month of November, we're giving you the chance to be Dublin's newest sommelier. Every Tuesday, you can bring your own bottle in to enjoy with your meal, with the corkage charge for just €10 per person.
Whether a breathtaking Bordeaux or an unpretentious Pinot, we'll take care of the chilling, decanting, pouring and pairing leaving you to enjoy that bottle as the maker intended! Our team will be on hand to ensure your something special gets the right treatment, and able to recommend the perfect pairing from our delicious menu.
Our Slip Soles, Brown Butter, Capers and Lemon mixed with your White Burgundy? Or our Hereford Fillet Au Poivre with Spinach and Pepper Sauce, alongside your Saint-Émilion? Whatever you choose, expect to enjoy it all the more with no Corkage fee. Whether you keep those savings in the bank or enjoy a few extra drinks at The Park Bar, we'll leave that up to you.
Terms and Conditions
- €10pp corkage on Tuesday dinner service from 5 pm to close.
- Maximum of one bottle per person
- Prior booking is not required but advised
- Not valid on private or semi-private dining bookings
- Only valid Tuesday the 7th, 14th, 21st and 28th November.